Spring Event Policies

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Annual Senior Week, Commencement and Alumni Event Catering requests will be given priority booking during the dates of May 14 through May 23, 2018.  The cut off for requesting catering service during May 14 – May 17 is on Friday, April 6th by noon.  More notice is preferred!

Tufts Catering is fully booked from May 18 – 20. We are humbled by the interest and support of Tufts community for choosing us as your ideal partner for these special moments and will continue to give you the best of us!

All other catering requests for May 14 – May 21 (not related to Senior Week, Commencement or Alumni Events) placed prior to the 14 business day minimum, will be accepted or denied after the event has been reviewed by Tufts Catering.

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