Hot Breakfast Buffets

Suggested starting time: 8 a.m.–10 a.m.
Designed to serve: 15–50 guests
Service options available: Standard and Executive

$12.95 per person includes:

Fresh-Brewed Coffee
Fruit Juices
Fresh Fruit Salad
Bacon and Sausage
Home Fried Potatoes with Ketchup
Toasted English Muffins

Plus, choose two of the following

Egg Dishes

Ham and Cheese Scramble
Herbed Ham and Cheddar Fritatta
VM Farm Fresh Scrambled Eggs
VM Country Style Eggs with onions, peppers, mushrooms
VM Huevos Rancheros
VM Cheddar Cheese Omelet
VM Herb and Brie Omelet
VM Broccoli-Cheddar Quiche
VM Mushroom-Jack Quiche
VM Artichoke-Potato and Parmesan Frittata
VM Tomato-Asparagus and Provolone Frittata

Other Dishes

Smoked Salmon Crepes
Corned Beef Hash
VM Cheese Blintzes with Fruit Topping
VM Fresh Apple Crêpes
VM Apple Harvest Oatmeal
VM Buttermilk Pancakes with Syrup
VM Blueberry Pancakes with Syrup
VM Vanilla Cinnamon French Toast with Syrup
VM Batter Dipped Grilled Eggo Waffles with Syrup
VM Potato Latkes with Apple Sauce and Sour Cream
VG Tofu Scramble with Sweet Potato Hash
VG Grilled Ginger Grapefruit

VM—Vegetarian/Meatless
VG—Vegan

To turn your Hot Breakfast Buffet into a Brunch Buffet, choose one from each of the five categories and add $5 pp.

Before placing your order, please inform your server if anyone in your party has a food allergy.