Drop-off Menus

Main Courses

A variety of enticing fare for your large gathering

Lead Time: 3 business days
Designed to Serve: Small: 12–15; Large: 20–23
Price: Small: $115; Large: $175
Service Type: Drop-off (Learn More)

Start Your Order Planning Guidelines

Platters Options

Our main course platters are served buffet style, with serviceware and cutlery included. No substitutions.

  • General Tso's Chicken, Scallions, Broccoli, Steamed Rice
  • Chicken Lo Mein Noodles with Vegetables, Shiitake Mushrooms, Soy Glaze
  • Baked Pasta with Marinara, Roasted Vegetables, Garlic Bread (V)
  • BBQ Chicken Breast, Corn Bread, Brown Rice Pilaf
  • Grilled Steak Tips, Caramelized Onions, Cauliflower, Potato Puree
  • Italian Sausage Lasagna, Garlic Bread, Grilled Italian Sausages
  • Tofu Tikka Masala, Seasonal Vegetables, Basmati Rice (VG)

Small platter (12–15 people): $115
Large platter (20–23 people): $175

A meal made up of pieces of meat, greens, and potatoes is displayed in a tray