Savor the world on a plate with our globally-inspired themed buffets.
Hot Buffets
Spring Vegetable Buffet ($22.50, V) Quinoa with White Beans and Artichoke, Grilled Tofu Chimichurri, Endive & Citrus Salad, Broccolini, Flatbreads, and Garlic EVOO
Tufts Tapas ($27.75) Gazpacho, Fish Cakes, Braised Chicken with Olives, Chorizo En Salsa Roja, Spiced Cauliflower, Spanish Rice, Baked Goat Cheese and Roasted Tomato, Sliced Bread
Tres Taco Buffet ($25.00) Choose 3: Spiced Pork, Pulled Chicken, Corkscrew Shrimp, or Smokey Tempeh and Mushrooms Included Sides and Toppers: Mexican Salad, Cumin Rice, Black Beans, Seasoned Corn, Avocado, Red Cabbage Slaw, Green Onion, Lime Crema, Mango Salsa, Pico de Gallo, Hot Sauces, Soft Flour and Corn Taco Shells
Italian Mixed Grill ($26.00) Endive & Portobello Mushroom with White Bean Salad, Balsamic Marinated Steak Tips, Grilled Chicken with Roasted Cherry Tomatoes and Capers, Antipasto Grilled Vegetables, Toasted Farro
African Nation Stew Station ($27.75) North African Lamb Stew, Misor Wot –Ethiopian Red Lentil Stew, Sukuma Wiki-Braised African Kale and Tomato, Giteri – Corn and Beans, Somali Rice, Moroccan Flat Bread
Roadhouse BBQ ($28.00) Choose 2: Texas Style Brisket, Carolina Pulled Pork, Smoked Chicken or Tempeh Included Sides: Grilled Veggies, Creamy Mac and Cheese, Baked Beans, Slaw, Cornbread with Honey & Jalapeño Butter
Citrus Power Buffet ($30.00) Grilled Salmon & Chicken marinated in fresh lemon and lime, Roasted Squash & Lentils, Brussels Sprouts, Green Beans, Endive Salad with Grapefruit Vinaigrette. Make it vegan by substituting Grilled Tofu
Mediterranean ($25.00) Herb-marinated Chicken with Harissa, Sliced Moroccan Steak, Grilled Eggplant, Spicy Garbanzo Beans, Tabbouleh, Herbed Orzo with Feta and Kalamata Olives, Flatbreads
Southeast Asian ($27.50) Barbecue Hoisin Chicken, Poached Lemongrass Salmon, Lo Mein Salad with Shiitake Mushrooms, Vietnamese Lime Slaw, Mesclun Field Greens, and Fresh Asian Herbs in Thai Vinaigrette