Buffets & Banquets

THE 1852 BUFFET

• Lunch service $30 per guest
• Dinner service $38 per guest
• Includes: (1) Salad, (1) Chicken Entrée (Halal), (1) Vegetarian Entrée, (1) Vegetable, (1) Starch, and Bread Service

Adding an additional entrée:

• Vegetarian: $12 per guest
• Chicken & Pork: $14 per guest
• Beef & Fish: $28 per guest

1852 Buffet Vegetarian Entrée Selections

Choose one, included in base price

• Pulled BBQ Jackfruit
  Slow-cooked in our house BBQ sauce
• Grilled Portobello Mushrooms
  Garden herbs, garlic, and olive oil
• Crispy Tofu
  Scallions and toasted sesame
• Veggie Cutlet Parmesan
  House marinara and melted mozzarella
• Butternut Squash Ravioli
  Sage, olive oil, and brown butter
• Seasonal Vegetable Gratin
  Cream and aged cheddar
• Pasta dishes listed on our Starches menu below may also be selected as a Vegetarian entrée

1852 Buffet Meat Entrée Selections

Choose one, see prices below

Chicken  

Included in base price • All chicken is halal

• Chicken Tenders
  Golden-fried, served with honey mustard and BBQ sauce
• Herb-Roasted Statler Chicken Breast
  Lemon, garlic, and fresh thyme with a side jus
• Marinated Grilled Chicken Breast
  House-marinade and grilled over open flame.
• Blackened Jerk Roasted Chicken
  Island spice rub, slow roasted
• Chicken Parmesan
  Breaded cutlet, house marinara, and melted mozzarella.

Beef & Pork

• Marinated Grilled Steak Tips
• Slow-Smoked Beef Brisket
  House dry rub, sliced to order
• Braised Boneless Short Ribs
  Red wine jus
• BBQ Pulled Pork
  House BBQ sauce
• Herb-Roasted Pork Loin
  Sliced, with garlic and rosemary

Fish

• Citrus-Roasted Salmon
  Lemon and fresh dill
• Baked Haddock
  Fresh parsley and buttered cracker-crumb topping
• Cod Cakes
  Old Bay & pickily tartar sauce (egg-free)

Salads

Choose one

• Mixed Green Salad
  Tomatoes, cucumbers, onions, and carrots with balsamic dressing
• Caesar Salad
  Crisp romaine, shaved Parmesan, and croutons with Caesar dressing
• Greek Salad
   Feta, Kalamata olives, cucumbers, and tomatoes
• Quinoa Tabbouleh
  Parsley, tomato, cucumber, & onion, quinoa & fresh lemon  
• Caprese Salad
  Tomato, fresh mozzarella, and basil

1852 Buffet Vegetable Sides

Choose one. Additional Vegetable, $10 per person

• Grilled Seasonal Vegetables
• Steamed Green Beans
• Roasted Rainbow Carrots
• Baked Yams
• Citrus-Roasted Beets
• Orange and fresh herbs
• Charred Broccoli Florets
• New England-Style Vegetarian Baked Beans
• Roasted Spiced Eggplant
• Steamed Baby Bok Choy 

1852 Buffet Starches

Choose one pasta, potato, or rice • Any pasta may serve as a vegetarian entrée
gluten-free pasta available upon request
Additional Starch, $10 per person

Pasta  

• Baked Mac & Cheese
  Three cheeses, toasted crumb topping
• Butternut Squash Ravioli
• Penne alla Vodka
  Tomato cream and basil
• Tri-color Cheese Tortellini
  Spinach and tomato cream sauce
• Classic Lasagna  

Potatoes

• Buttermilk Whipped Potatoes  
• Crispy Smashed Rosemary Red Potatoes  
• Candied Yams

Rice

• House Rice Pilaf
• Jasmine Rice
• Fried Rice

Styled Spreads

Chi Omega: Greek Life Buffet

• Lunch service $22 per guest · Dinner service $30 per guest
• Included beverages: Soft Drinks, Seltzer, Water  
• Included sides: Potato Wedges, Veggie Platter with Hummus & Ranch

Choose 2: (each additional is $12 per person)

• Chicken Tenders
• Boneless Hot Buffalo Wings  
• Boneless BBQ Wings  
• Veggie Nuggets
• Hot Buffalo Veggie Nuggets (sauce on the side)  
• BBQ Veggie Nuggets (sauce on the side)
• Bone-in Wings (add additional $5 per person)

Tufts Dining Classic Cook Out

• $32 per guest
• Included beverages: Seasonal Lemonade or Seasonal Iced Tea  
• Included sides: Cornbread & Butter

Includes:  

• Hamburgers
• Hot Dogs
• Veggie Burgers  
• Cheeseburgers +$1 per person
• Hot Dog & Hamburger Buns (Gluten Free available upon request, no additional charge)

Choose One:

• Fingerling Potato Salad
• Lemony Orzo Salad

Choose One:

• Garden Salad
• Caesar Salad  
• Greek Salad

Condiments:  

• Pickled Relish
• Ketchup
• Whole Grain & Yellow Mustard
• BBQ Sauce

Add Mac & Cheese or New England Baked Beans $10 per person

The Taco Bar

• Lunch service $30 per guest · Dinner service $38 per guest
• Choose two: Pork Carnitas, Chicken Ringa, Lime-marinated Shrimp, Smoky Grilled Tempeh, or Chili-roasted Seasonal Vegetables.
• Included: Warm corn & flour tortillas, cumin-herbed rice, black beans, shredded lettuce, pico de gallo, salsa verde, salsa roja, crema, queso fresco, pickled red onion, cilantro & lime.

The Italian American

• Lunch service $30 per guest · Dinner service $38 per guest
• Choose two: Classic Lasagna, Chicken Parmesan, Meatballs with Marinara, or Pasta Bolognese.
• Included: Tufts Caesar salad, steamed broccolini, shaved Parmesan, and toasted garlic bread.